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Vegan Chocolate Peanut Butter Cups
Total Time
1
hr
Servings:
8
people
Ingredients
Ingredients:
1
cup
Peanut Butter
¼
cup
Maple Syrup
½
cup
Coconut Flour
1
cup
Vegan Chocolate Chips
Instructions
Procedure:
Combine peanut butter, maple syrup, and coconut flour in a bowl. Mix well with a wooden spatula.
Divide “dough” equally into silicon molds, leaving enough room for the chocolate layer on top.
Melt chocolate chips in the microwave or double boiler.
Pour melted chocolate into the mold.
Chill until ready to serve.
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