Looking for a warm & delicious chocolate dessert that is vegan? This Vegan Lava Cake recipe is a vegan dream for those with a sweet tooth.
This rich and fudgy treat is may seem fancy, but it’s very easy to make.
INGREDIENTS YOU WILL NEED:
- 1/3 cup All-Purpose Flour
- ½ tsp Baking Powder
- 1/8 tsp Salt
- 1 tbsp Cocoa Powder
- 2 tbsp Maple Syrup
- 2 tbsp Vegetable Oil
- 1 tsp Vanilla Extract
- 1/3 cup Soy Milk
- 2 tbsp Vegan Chocolate Chips
FYI – If you are wondering where to get vegan chocolate chips, most grocery stores have vegan chocolate chips in the baking aisle.
This is the brand we usually buy:
We hope you like this Vegan Lava Cake recipe. Let us know what you think in the comments. Feel free to share with anyone who might like it!
And, if you want more summer essentials, check out our favorite vegan summer essentials here:
Vegan Lava Cake
Ingredients
- 1/3 cup All-Purpose Flour
- ½ tsp Baking Powder
- 1 tbsp Cocoa Powder
- 1/8 tsp Salt
- 2 tbsp Maple Syrup
- 2 tbsp Vegetable Oil
- 1 tsp Vanilla Extract
- 1/3 cup Soy Milk
- 2 tbsp Vegan Chocolate Chips
Instructions
- Whisk together flour, baking powder, and salt.
- Stir in the maple syrup, vegetable oil, and vanilla extract.
- Gradually blend in the milk until smooth.
- Divide the batter into lightly-oiled ramekins
- Put about a tablespoon of chocolate chips into the center of each mold.
- Bake for 20 minutes at 325F.
- Top with powdered sugar and serve hot.
Notes
*NOTE: Dark Chocolate is toxic to pets. With all this delicious dark chocolate in your house, make be sure to keep away from any dog or pets in your house.
Be sure to check out our Vegan Youtube Channel for more vegan recipes
But, feel free to share with your human friends…. if there is any left after you’re done. =)
Let us know what you think of this recipe in the comments below!
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