This vegan crumble is a deliciously easy recipe ready to eat in 2 minutes! Made with fresh berries and rolled oats.
Firstly, I love how fast it is to make this recipe. I suggest even putting a little bit of vegan whipped cream or ice cream on top for a little extra yumminess.
Definitely try out this vegan crumble if you want a delicious dessert!
Two-Minute Berry Crumble
- 1.5 cups Fresh or Frozen Berries
- ¼ cup Rolled Oats
- 2 tbsp Almond Flour
- 1 tbsp Brown Sugar
- ½ tsp Cinnamon
- 2 tbsp Margarine
- Stir together all ingredients for the crumb topping in a bowl.
- Fill microwave-safe ramekins with berries.
- Top with crumb mixture.
- Set for 2 minutes inside the microwave.
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