Vegan Coconut Oat Cookies
Oh how I love coconut and oats. So why not mix them together and indulge in come amazing vegan cookies.
In today’s recipe I have combined two of my favorite cookie ingredients into one awesome cookie recipe.
You can always print out the recipe and as always let me know in the comments below if you cook these delightful vegan coconut cookies.
Vegan Coconut Oat Cookies
Servings: 20 cookies
Ingredients
- 1 large Ripe Banana
- 3/4 cup Applesauce, no sugar added
- 2 tbsp Pure Maple Syrup
- 1 3/4 cups Rolled Oats, coarsely ground
- 4 oz Unsweetened Desiccated coconut
Instructions
- Preheat oven to 400F.
- Line a baking sheet with parchment paper.
- Mash the banana with a fork in a medium bowl.
- Stir in applesauce and maple syrup. You should get a smooth mixture.
- Add oats and coconut and stir until well combined.
- Scoop the dough (1 ½ tablespoons each) onto a baking sheet and press gently to flatten the cookie mounds.
- Bake the cookies 15-20 minutes or until golden.
- Cool on a wire rack before serving.
If you are interested in more recipes check back here often.
You can also download our vegan ebook by clicking on the image below.
Whether you are a new vegan or a veteran you will surely find something you like inside of this ebook.
